{"version":"1.0","provider_name":"Foodtastic","provider_url":"https:\/\/www.foodtastic.at\/en\/","author_name":"Eva Fischer","author_url":"https:\/\/www.foodtastic.at\/en\/author\/eva\/","title":"Rice Congee - Foodtastic","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"I83x5uZMxY\"><a href=\"https:\/\/www.foodtastic.at\/en\/2017\/02\/24\/13973\/\">Rice Congee<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.foodtastic.at\/en\/2017\/02\/24\/13973\/embed\/#?secret=I83x5uZMxY\" width=\"600\" height=\"338\" title=\"&#8220;Rice Congee&#8221; &#8212; Foodtastic\" data-secret=\"I83x5uZMxY\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.foodtastic.at\/content\/uploads\/2017\/02\/and-soy-congee_mg_1382-683x1024.jpg","thumbnail_width":683,"thumbnail_height":1024,"description":"Have you ever heard of Congee? It's a super\u00a0healthy Asian breakfast soup from Ayurveda and TCM (Traditional Chinese Medicine) kitchens with a tradition going back thousands of years. Congee strengthens the Qi, the life force. It doesn't employ our\u00a0digestion at all because the rice is boiled for hours with\u00a0ten times its weight in water until it literally falls apart. Congee actually means \"water rice\"."}